Word from the Biltmore is that my beer plan will work. We’ll be serving the following at our wedding:
- Narragansett
- Narragansett Light
- Trinity IPA
- Newport Storm Rhode Island Blueberry
- Sam Adams Boston Lager
I am very excited about this. It should be fun and hopefully the guests will appreciate the local selection of beer. The only one I forgot to ask about was Narragansett Bock. I’m not sure if I’ll ask for that one or not. I suppose I should ask Susan what she thinks. I don’t want to press my luck, but even with this lineup, it should be good. We’re missing a darker beer, but given the season, I’m not overly worried. My cousin Tony had responded to the last post about this suggesting that Susan and I might want a heavy beer because we won’t get to eat a whole lot. Since I’m paying for it, I plan on eating every bit of my meal and having some cake (maybe even 2 slices).
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